Flour of the highest quality
at wholesale prices

Manna grits in bulk

Every Ukrainian is familiar with semolina from a young age. Beloved dish in Soviet times, which was considered almost the basis of child nutrition in recent years has been mercilessly demolished from the pedestal by modern nutritionists. It has become fashionable to criticise it for being high in calories and even harmful to children's bodies. The truth, as usual, is in the middle. Judicious use of semolina brings undoubted benefit to people who need a quick recovery after an illness or surgery. It is also good for children who do not gain weight. It is used for various purposes, even in cosmetics, and abroad it is used to make delicious desserts. The gourmet country of Italy even has two subspecies that are widely used in cooking.

The product's name Quality indicators Package Price UAH/kg with VAT
Wheat flour of the highest grade Humidity - 14.0-15.0% Whiteness - 60-64 wt.od.

quantity - 25.0-28.0%; quality of VDK - 65-75 c.u.
bulky 10,40
bags of 25 and 50 kg 10,60

Place an order for Fastov Mlyn products with delivery in Ukraine

You can buy both packaged products and bulk products from us. High quality and loyal prices are the two main features that distinguish us from other manufacturers

Flour not packaged

7850 UAH/ton


Flour in bags

8200 UAH/ton



10200 UAH/ton



4000 UAH/ton


Manna groats in bulk from the manufacturer at a bargain price

Manna cereal is still part of the ration for pre-schools, school canteens, inpatient clinics and hospitals. This is due to its undoubtedly useful qualities, which we will consider a little further. In addition, semolina is actively used in cooking, in baking some varieties of bread, in creams, cakes. Therefore, the purchase of semolina is necessary for bakeries and confectionery shop. Naturally, it is more profitable to buy large batches. Semolina groats in bulk at a bargain price can be purchased only from the manufacturer. One of the leading enterprises for the production of flour, semolina and bran in Ukraine is the company Fastov Mlyn. The producer is situated in the town of Fastov in Kyiv region.

The cost of one ton of finished product is on average 10200 UAH. Since there are many companies that use this product in Ukraine, both large and small wholesale. The final cost of production depends on the amount you are going to buy. Regular customers receive discounts and loyalty programs. Fill in the feedback form on the website and we will contact you to clarify order details.

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A brief historical overview of how semolina came to be

Modern flour mills are equipped with the latest technology. However, no matter how modern the equipment is, the processing of cereals leaves particles that are not milled. Not to mention the successes of our ancestors in grain milling. The value of such a grain crop is that almost everything in it is edible. Even what is essentially cake - bran - is valuable and useful for the human body. Therefore semolina, or what remained when sifting the product through a fine sieve, also at some point began to be used for cooking.

At what exact moment and in what year this happened is not known for certain. However, in books on the history of popular cuisine reports that in the 13th century porridge was considered a delicacy, and was served on the tables of the wealthy. But at that time rye was the main cereal crop in Ukraine, so we tend to think that the use of semolina came later. Most likely, the first to cook it were not the rich princely courts, as is commonly believed, but where regularly baked bread and could accumulate "waste" of unsifted particles.

How semolina is produced now, brands of semolina

While in the past semolina was not a target of flour makers, after gaining popularity among mankind, it is being manufactured purposefully. It is obtained through a milling process, sifting out pellets of 0.3-0.7 mm in size from the waste. This particle size makes the semolina cooks quickly. There are currently three grades of semolina among all products.

Brand What is made of
Т Obtained in the process of grinding durum wheat. Good as an additive to minced meat and soups. This type of cereal is good for preparing various sweets and dishes
М The result of sifting from waste during the processing of soft wheat. The fibre content is minimal but the starch content is high. Casseroles, pancakes, porridges and burgers work well with these cereals.
МТ A mixture of soft and hard varieties, where the hard part is about 20%. It is a versatile brand that is widely used in baking, first and second courses and desserts

Each brand has its own connoisseurs. Nutritionists recommend semolina lovers to eat the T brand, as it contains less starch but more protein and fibre. Place an order for semolina on the Fastov Mlyn website by filling out the feedback form or by calling us on the telephone numbers given.

Characteristics of semolina, chemical composition of the by-product

Contrary to recent claims by some nutritionists, semolina is not 'empty calories'. Its mineral composition is similar to that of rice, only the latter has more protein. In contrast, semolina has more starch. In addition, among the useful minerals semolina contains phosphorus, potassium, iron, calcium, magnesium and sodium. Each of the trace elements has a positive effect on the human body. For example, iron ensures the circulation of oxygen, phosphorus has a positive effect on the condition of bones and teeth, and zinc strengthens the immune system. Without magnesium, our nervous system suffers, while copper works as an antiseptic and is necessary for the production of haemoglobin. In terms of chemical composition, there are 100 grams of semolina per 100 grams:

  • Calories - 333 (in the dried by-product);
  • Fats - 1 gram;
  • Белки - 10,3 грамм;
  • Proteins - 10.3 grams;
  • Carbohydrates - 70.6 grams;
  • Fiber - 3,6 grams;
  • Water - 14 grams.

The caloric value of boiled semolina is three times less. Due to the presence of useful substances and calories, semolina porridge cooked with milk or water is recommended for people undergoing rehabilitation after surgery or infectious diseases.


Premium flour for fluffy pastries and buns



First grade flour for the most delicious and fragrant bread



Semolina for children and adults



High quality bran for a complete and proper nutrition


Where semolina is used other than in cooking

Apart from cooking, semolina is also used in other areas of human life:

Cosmetology. This wheat by-product consists of small grains, so it is very good to use it as a face and body scrub. In this case, combine semolina with essential oils, dairy products or other bases. There are plenty of recipes on the internet for different types of scrubs that any woman can prepare at home;

Fishing. Fans of silent hunting often use this product to prepare bait. There are many other applications for semolina, e.g. it can be used for children's art.

How to choose semolina at retail and wholesale

How to choose semolina at retail and wholesale

The most common way to buy these products is:

In shops. If you are not a wholesale buyer, then you probably buy this product in a supermarket. Since everyone has different needs and taste preferences, you should make a choice based on them. There is always information on the packaging about the brand, composition, date of manufacture etc.

On the market from open bags. A quality product is free from odour and lumps. Pay attention to the colour, it should be yellowish. Ask the seller for some of the product and put it on your tongue. Fresh semolina will not be bitter or soggy. Check the semolina for insects. All you need to do is put a thin ball of the product on a piece of paper and look closely. If there are bugs, you will notice them;

A good wholesaler will offer you a trial batch of the product. Upon receipt of your order, you will be able to appreciate all the merits of products manufactured by Fastov Mlyn, and next time place an order for a large batch at a bargain price.

You can place your order for a large consignment of Fastov Mlin products directly on the website. You can also call us on given phone numbers or write to us by e-mail. Our staff will give you all the necessary information about our products, prices for semolina in bulk, talk about other services.

Nutritional benefits of semolina products

The balanced chemical composition of the wheat by-product provides beneficial substances for all elements of the human body. Micronutrients from semolina have a positive effect on the immune, nervous and digestive systems. The cardiovascular system and musculoskeletal system are not spared from the positive influence. Endocrinologists note the positive effect of semolina on the thyroid gland. Thanks to such influence the condition of the skin, nails, teeth, psycho-emotional state improves. It should be noted that dishes, in particular porridges, made of semolina are recommended for people who suffer from stomach diseases. This is an indispensable product in their dietary menu. Precisely because of its low fibre content, semolina dishes are light, tasty and at the same time do not burden the intestines. This is exactly what is needed for people who have difficulty digesting heavy foods after illness or surgery. Manka is also recommended as a food for children who are struggling to cope with weight gain. Of course, like any other product, everything should be in moderation.

Manna in other countries

There is a misconception that semolina is used only in the former Soviet Union, out of habit. This is not true. It is also quite popular in other countries, maybe even more popular than in Ukraine.

  • Greece. Manna is called here by such beautiful word as simigdali and used for preparing the most delicious dessert dishes: halva, a hybrid of biscuit and casserole - ravani, as well as popular Galaktoboureko cake, which must be tried on occasion;
  • Italy. There are two subspecies of semolina. The large-grain variety is called semola, and the finer-grain variety is called semolina. The Italians make their semolina exclusively from durum wheat. The number of dishes made with semolina and semolina is innumerable. It is used for pasta, pizza, ciabatta, casseroles, porridges and puddings.

Semolina is also used in Poland, Latvia, Estonia and Bulgaria. In Germany it is used as a base for toast and can also be served as a side dish. Don't limit yourself to what you know about semolina from childhood. Milk semolina is by no means the only dish that can be made with this wheat by-product. There are many uses for it, both at home and in the market.

How to store semolina at home and in the factory

As with other cereal products, there are three rules for storing semolina:

  1. Humidity should not exceed 70%. Ideally, the humidity in the room is 60-70%. Processed wheat products do not like high humidity, which can cause lumps and spoil the taste. You should also avoid over drying the products, which also has a negative effect on their quality;
  2. The recommended storage temperature is between 5-25%. This is the temperature range at which the flavour of the wheat sub-product can be fully preserved;
  3. At home, store semolina in a closed, dry, clean container with a lid and without direct sunlight. If you use semolina on an industrial scale, the storage room should be darkened;
  4. Do not forget to ventilate the room on time and inspect the product for pests.

By sticking to these simple rules you can save the semolina and its taste for a long time. Buying the products of Fastov Mlyn, you are buying a fresh product that will long retain its excellent taste and useful properties when stored properly.

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Advantages of buying semolina in bulk from Fastov Mlyn

For home use, it is enough to buy the right amount of semolina in a supermarket or order online. For businesses that use this product for mass cooking, you can buy semolina in bulk at Fastov Mlyn. Why order this product from us will be most profitable for you:

  • Our products have quality certificates for all products manufactured, including semolina. Wheat by-products Fastov Mlyn fully meets international requirements;
  • We can order bulk delivery, even for overnight delivery. It is possible to pick up your order yourself at our production facilities in the town of Fastov in Kyiv region. It is enough to place your order by phone and agree with the manager about the time when you can come and get it;
  • Our delivery works very quickly. If you are in the Kiev region, then your order will be delivered to you within 1-2 days. Delivery within Ukraine will take 2-10 days depending on the amount ordered and the place of delivery;
  • Favourable prices for all products, the possibility of buying small wholesale and large quantities. Discounts and loyalty programs for regular customers;
  • High quality service, friendly staff, ready to answer all your questions about the company's products and services.

High quality products and reasonable price for our products - that's why customers appreciate us and why they prefer the products of Fastov Mlyn.

How to order semolina from Fastov Mlyn

If you need semolina in bulk, you can place an order for the products of Fastov Mlyn in several ways:

  • Call us on the telephone numbers that are listed in the contact us section;
  • Write to e-mail;
  • Use the feedback form. Provide your phone number and we will call you back shortly.

Any of these ways you can arrange wholesale delivery of semolina to your warehouse or business. You can also arrange that you will take away your order yourself from the manufacturer's warehouse in Fastov Kyiv region. Delivery of semolina, flour, extra, first and second class is carried out all over Ukraine and takes a minimum of time. We also provide services to various entities and individuals on a regular supply of raw materials for their businesses.

We work qualitatively, quickly and profitably for you to ensure that every resident of Ukraine always has fresh and tasty bakery on the table!